The Best Wrapped Up Onigiri, Macaron Style Recipe - How to Cook Appetizing Wrapped Up Onigiri, Macaron Style

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Wrapped Up Onigiri, Macaron Style Recipe.

Wrapped Up Onigiri, Macaron Style You can cook Wrapped Up Onigiri, Macaron Style using 22 ingredients and 5 steps. Here is how you cook it. The Best Wrapped Up Onigiri, Macaron Style Recipe - How to Cook Yummy Wrapped Up Onigiri, Macaron Style

Ingredients of Wrapped Up Onigiri, Macaron Style Recipe

  1. It's of Macaron-style onigiri (pink).
  2. Prepare 120 grams of Hot cooked white rice.
  3. You need 1 tbsp of Sakura Denbu (mashed and seasoned pink fish).
  4. Prepare 10 grams of ※Salmon flakes (readymade).
  5. It's 2 of sheets of 15 cm square Plastic wrap (for shaping).
  6. Prepare 2 of sheets of 12 cm square Plastic wrap (for serving).
  7. Prepare of Macaron-style onigiri (yellow).
  8. It's 120 grams of Hot cooked white rice.
  9. It's 1 of Egg yolks from a boiled egg (medium size).
  10. Prepare 1 dash of Salt.
  11. Prepare 10 grams of after draining ※Canned tuna.
  12. You need 1/2 tsp of ※Mayonnaise.
  13. It's 2 of sheets of 15 cm square Plastic wrap (for shaping).
  14. Prepare 2 of sheets of 12 cm square Plastic wrap (for serving).
  15. You need of Macaron-style onigiri (white).
  16. You need 120 grams of Hot cooked white rice.
  17. Prepare 1 dash of Salt.
  18. Prepare 2 grams of ※Bonito flakes.
  19. You need 1 dash of ※Soy sauce.
  20. You need 2 of sheets of 15 cm square Plastic wrap (for shaping).
  21. Prepare 2 of sheets of 12 cm square Plastic wrap (for serving).
  22. It's 1 of Your favorite stickers.

Wrapped Up Onigiri, Macaron Style instructions

  1. Mix the rice with the sakura denbu to make the pink ones, with the egg yolk and salt for the yellow ones, with the salt for the white ones. Wrap each up in plastic wrap and shape into balls (60 g per ball)..
  2. Let the rice cool while wrapped. When completely cooled, cut them in half through the wrap. This is easier if you moisten the blade..
  3. Fill each onigiri with half of the filling. For the yellow and white onirigi, mix their ※ ingredients and add half to each..
  4. They will look like this. Now, carefully wrap them up in plastic wrap for serving..
  5. Put stickers on top of the plastic wrap for decoration. Your cute macaron-style onigiri are complete..