Orange glazed salmon Recipe. I recommend serving this orange glazed salmon with a side of rice or couscous and some steamed. With just a handful of ingredients including salmon, orange, garlic, honey, tamari and thyme. Orange Glazed Salmon is an easy breezy weeknight dinner that's pretty enough to be a dinner party entrée centerpiece: the slightly sweet, citrusy kick that'll leave you wanting seconds.
How to make Orange Glazed Salmon. This is a quick and simple way of making the most delicious dinner recipe which will be ready on the table for you and. HONEY GLAZED SALMON WITH ORANGE AND GINGER…what a wonderful combo for salmon! You can cook Orange glazed salmon using 6 ingredients and 6 steps. Here is how you achieve it. The Best Orange glazed salmon Recipe - Easiest Way to Cook Tasty Orange glazed salmon
Ingredients of Orange glazed salmon Recipe
- It's 3 tbsp of Cajun spice.
- You need 1 tsp of Brown sugar.
- Prepare 1/4 tsp of Kosher salt.
- You need 4 of Boneless, skinless salmon fillets.
- Prepare 1/4 cup of Seville orange marmalade.
- It's 1 tbsp of Fresh lime juice.
Just a few wholesome ingredients and WOW! Easy clean up and leftovers for tomorrows lunch! This is an easy orange glazed salmon recipe that's perfect for a weeknight dinner. This orange glazed salmon is a family favorite and we love serving it with our favorite side dishes.
Orange glazed salmon instructions
- Combine cajun spice, sugar and salt in a small bowl. Rub over all surfaces of fillets..
- Saute fillets in oil in a nonstick skillet over medium high heat for 4 minutes..
- Turn and saute an additional 3 mins..
- Blend marmalade and lime juice swirl in pan until melted..
- Carefully turn the fillets to glaze on all sides..
- Fillets is done when it begins to flake when tests with a fork..
This Garlic Orange Glazed Salmon is easy, quick, and full of flavor! First pat dry the salmon fillets with kitchen paper. Mix the ginger, cinnamon and cardamom with salt and pepper and sprinkle it over the salmon. This Orange Glazed Salmon recipe is quick and easy to make and your diners will love it. Perfect for a healthy lunch, weeknight dinner or a dinner party!