The Best Cilantro-Lime Salmon Burgers Recipe - How to Cook Tasty Cilantro-Lime Salmon Burgers

Cilantro-Lime Salmon Burgers Recipe. Cilantro Salmon Burgers with a Cilantro Lime Vinaigrette. Now that we've talked about my bowel movements, let's move onto food. I bought a huge slab of salmon the other day and decided salmon burgers were in order.

All served atop some super juicy, mild salmon. Skip the beef and serve a Mexican-inspired salmon burger topped with a fresh lime-cilantro mayonnaise sauce. Cook the salmon patties in a skillet to enjoy this hearty burger year-round. You can cook Cilantro-Lime Salmon Burgers using 24 ingredients and 7 steps. Here is how you achieve it. The Best Cilantro-Lime Salmon Burgers Recipe - Recipe: Tasty Cilantro-Lime Salmon Burgers

Ingredients of Cilantro-Lime Salmon Burgers Recipe

1. You need 1 lb of Salmon, skin removed.
2. You need 1 tbsp of Greek yogurt.
3. You need 3 tbsp of Fresh cilantro (chopped).
4. Prepare 1 small of Lime juice.
5. It's 1 tsp of Lime zest.
6. You need 1/3 cup of Panko Bread Crumbs.
7. You need 1 clove of Garlic (minced).
8. It's 1 of Jalapeño (seeds and ribs removed, minced).
9. You need 2 tbsp of Green onion (chopped).
10. It's 1 tsp of Kosher salt.
11. You need 1 dash of Hot Sauce.
12. You need 1 of Black Pepper.
13. It's 1 tbsp of Vegetable Oil.
14. It's of cilantro-Lime Sauce.
15. It's 1/4 cup of Greek yogurt (Low fat).
16. It's 2 tbsp of Lime Juice.
17. Prepare 2 tbsp of Chopped Cilantro.
18. You need 1 of Salt and Pepper.
19. It's 2 dash of Hot Sauce.
20. It's of To Serve.
21. It's 1 large of Avocado (peeled, pitted, and sliced).
22. Prepare 1 of Handful of spinach or lettuce leaves (rinsed).
23. Prepare 4 of Burger Buns (split and toasted).
24. It's 1 of Hot sauce (for table).

But today, it's all about these Cilantro Lime Salmon Burgers. Then the salmon burger which was topped with pickles, onion, and my super yummy tequila sauce! I was very pleased with how well these burgers turned out and already can't wait to try some new variations with different spices and flavors! Salmon burgers topped with creamy-cool avocado mayo.

Cilantro-Lime Salmon Burgers instructions

1. Chop the salmon into 1-2 inch chunks, and transfer it to a food processor..
2. Add the Greek yogurt, cilantro, lime juice and zest,bread crumbs, garlic, jalapeño, green onion, salt and pepper, and hot sauce..
3. Pulse several times to chop the salmon into small pieces and combine with the other ingredients..
4. Form the mixture into 4 equal-sized patties, each about 3/5 inch thick. Chill at least 30 minutes, or for up to several hours..
5. Meanwhile, whisk together all the ingredients for the cilantro-lime sauce. Cover and chill until ready to use..
6. Heat the oil in a nonstick (or cast iron) skillet over medium-high heat. Carefully place the burgers in the skillet and cook 2 minutes. Flip, then cook an additional two minutes..
7. Serve each burger on a toasted bun with spinach, the cilantro-lime juice, and sliced avocado. Pass the hot sauce at the table for serving..

Cilantro and Lime Salmon Recipe : A quick and easy salmon fillet baked with a tasty cilantro and lime sauce. Gently stir in the rest of the ingredients. Heat a little oil in a large non-stick grill pan over medium heat. I love using fresh salmon in burger recipes because it is very accessible and holds up nicely when cooked. A little bit of olive oil and lime juice serve as a light dressing while cilantro adds a fresh herb flavor and aroma.