The Best Seasoned Pan-Fried Salmon with Panko Recipe - Recipe: Delicious Seasoned Pan-Fried Salmon with Panko

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Seasoned Pan-Fried Salmon with Panko Recipe.

Seasoned Pan-Fried Salmon with Panko You can have Seasoned Pan-Fried Salmon with Panko using 9 ingredients and 4 steps. Here is how you cook it. The Best Seasoned Pan-Fried Salmon with Panko Recipe - Recipe: Delicious Seasoned Pan-Fried Salmon with Panko

Ingredients of Seasoned Pan-Fried Salmon with Panko Recipe

  1. You need 2 of pieces Fresh salmon filet.
  2. Prepare 1 dash of Salt and pepper.
  3. Prepare 1 of Plain flour.
  4. It's 1 of Egg.
  5. It's 133 ml of ☆ Panko.
  6. You need 1 tsp of ☆Grated cheese (Parmesan).
  7. It's 1 tsp of ☆Garlic powder.
  8. Prepare 1 dash of ☆Basil (dried).
  9. You need 4 tbsp of Olive oil (or vegetable oil).

Seasoned Pan-Fried Salmon with Panko step by step

  1. Mix the ☆ ingredients in a bowl. Beat the egg in a different bowl..
  2. Remove bones from the salmon, and cut each filet into 4 ~ 5 pieces. Sprinkle salt and pepper, then dust with flour..
  3. Dip in the egg, and coat with the panko from Step 1..
  4. Heat 2/3 of the olive oil in a pan, and pan-fry over medium heat. Flip them, pour in the rest of the olive oil, fry the other side, then done..