The Best Gnocchi with Gorgonzola Recipe - Recipe: Appetizing Gnocchi with Gorgonzola

Recipes Heal Delicious, fresh.

Gnocchi with Gorgonzola Recipe. However, legend has it that Gorgonzola was the result of a romantic escapade of a dairy worker who abandoned his evening's work midway to spend time in his. Drain cooked gnocchi, and toss with sauce. For Gorgonzola Cream Sauce, bring the heavy cream to a simmer over medium heat and keep simmering until the cream is reduced in volume by about a third.

A simple Gnocchi with Gorgonzola recipe for you to cook a great meal for family or friends. Buy the ingredients for our Gnocchi with Gorgonzola recipe from Tesco today. Although the recipe is simplicity itself, there are a few pointers to bear in mind when making gnocchi with gorgonzola sauce. You can cook Gnocchi with Gorgonzola using 12 ingredients and 3 steps. Here is how you achieve it. The Best Gnocchi with Gorgonzola Recipe - How to Cook Appetizing Gnocchi with Gorgonzola

Ingredients of Gnocchi with Gorgonzola Recipe

  1. It's 1/2 kg of gnocchi.
  2. It's 100 grams of Gorgonzola.
  3. It's 20 grams of parmesan cheese.
  4. It's 1 cup of chopped parsley.
  5. You need 50 ml of liquide cream.
  6. Prepare of pepper.
  7. Prepare tbsp of butter.
  8. It's of Falcutatif.
  9. Prepare 100 grams of smoked salmon.
  10. You need 1 of Paris mushroom.
  11. It's ml of water.
  12. It's 1 clove of garlic.

All Reviews for Spinach Gnocchi with Gorgonzola Cream Sauce. I didn't make the gorgonzola sauce (I used Julia child's cheese enriched sauce bechamel instead) but these gnocchi were still. Whisk in the Gorgonzola until smooth. Add the gnocchi and stir to coat.

Gnocchi with Gorgonzola step by step

  1. Cook gnocchi in a saucepan of boiling salted water, following packet directions until tender. Drain, reserving 1/4 cup liquid..
  2. Melt butter in a large non-stick frying pan over medium heat. Add garlic. Cook, stirring, for 1 minute or until fragrant..
  3. Stir in cream and gorgonzola. Bring to a gentle boil. Reduce heat to low. Simmer for 3 to 4 minutes or until sauce slightly thickens. Add parmesan cheese, gnocchi and reserved cooking liquid. Season with salt and pepper. Toss to combine. Serve with the chopped parsley on top..

Delicious Gnocchi with Gorgonzola Dolce DOP - the best choice for Italian cheese sauces as it's creamy and deep in flavour. You can make this dish with pre-bought gnocchi. The funny color or the gnocchi Purple Gnocchi With Gorgonzola. Download Gorgonzola gnocchi stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Prepare gnocchi according to package directions.