The Best Salmon Potato Cake Recipe - How to Make Yummy Salmon Potato Cake

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Salmon Potato Cake Recipe. Put the mashed potatoes, salmon, egg, salt, pepper and parsley together in a bowl. These sweet potato salmon cakes are super easy and made with just four main ingredients (plus delicious spices). These salmon-potato cakes are good eats.

Potato cakes with smoked salmon and a soft boiled egg is a lovely little recipe and great for a lazy brunch; packed full of contrasting texture and taste. This recipe could be served as breakfast, brunch, lunch or even dinner. In a medium pot, cover the potatoes with water and a big pinch of salt, and bring to a boil. You can have Salmon Potato Cake using 9 ingredients and 4 steps. Here is how you cook it. The Best Salmon Potato Cake Recipe - How to Make Perfect Salmon Potato Cake

Ingredients of Salmon Potato Cake Recipe

  1. Prepare 40 grams of butter, softerned.
  2. Prepare 1 of egg.
  3. It's 1/2 cup of finely grated parmesan cheese.
  4. Prepare 4 medium of potatoes, chopped.
  5. You need 415 grams of tuna or salmon.
  6. Prepare 4 of green onions, finely sliced.
  7. It's 1 clove of garlic crushed.
  8. Prepare 1/2 cup of breadcrumbs.
  9. It's 1 of veg oil for shallow frying.

For the mashed potatoes use plain cooked potatoes mashed with no added ingredients. Just cook extra potatoes the night before and take out what you will need for this recipe. These Sweet Potato Salmon Cakes are so delicious! If you're looking for a quick and easy weeknight meal, that tastes like you've spent hours in the kitchen, then look no further.

Salmon Potato Cake instructions

  1. Boil or steam potatos until tender, drain and mash with butter, egg and cheese until smooth.
  2. Add salmon (drained), onion & garlic to mixture & combine.
  3. Shape into patties & coat in breadcrumbs, Place patties on oven tray, cover and refrigerate 30 mins.
  4. Heat oil, shallow fry till golden & serve with veges.

Find great recipes for salmon patties and cakes, complete with how-to videos, ratings, reviews, and I tried this because I had some sweet potatoes that needed to be used and it turned out great! Repeat with the remaining potato cakes, adding more oil and adjusting the heat as necessary. Bring a large pan of salted water to the boil. After it cools, place the cubes in a medium-size bowl and mash well. How to Make Salmon Cakes: To get started, you need some mashed sweet potato.