The Best Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce Recipe - Recipe: Delicious Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce

Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce Recipe.

You can have Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce using 12 ingredients and 17 steps. Here is how you achieve that. The Best Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce Recipe - Recipe: Yummy Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce

Ingredients of Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce Recipe

1. Prepare 2 tbsp of Butter.
2. You need 4 loaf of Salmon.
3. It's 2 cup of White Wine.
4. Prepare 1 cup of Brandy.
5. You need 2 clove of Garlic.
6. It's 1 tsp of Parsley.
7. It's 1/3 lb of Shrimp.
8. Prepare 1/4 lb of Bacon.
9. It's 250 ml of Cream.
10. You need 1 of Pepper.
11. You need 1 of Salt.
12. It's 1/2 cup of Parmesan cheese.

Garlic Brandy Flamed Salmon in Shrimp and Bacon Sauce step by step

1. Chop the garlic and the parsley.
2. Cut the bacon in little pieces.
3. Fry the bacon in its own fat until it is crunchy.
4. Heat shrimps in a pan until they release their water.
5. Drain the shrimps.
6. Once drained, put them back in the pan and finish cooking them with half the butter.
7. Cook the salmon by both sides using the rest of the butter.
8. Add the garlic and the parsley.
9. Add the brandy and flame the salmon.
10. Add the white wine.
11. Add the cream.
12. Add the Bacon and the shrimp.
13. Add salt and pepper.
14. Place everything in a mold.
15. Sprinkle the parmesan over the salmon.
16. Bake in oven until cheese is golden.
17. Serve.