Salmon Cakes Recipe.
You can cook Salmon Cakes using 11 ingredients and 9 steps. Here is how you cook it. The Best Salmon Cakes Recipe - Recipe: Yummy Salmon Cakes
Ingredients of Salmon Cakes Recipe
- It's 2 of Canned Salmon.
- It's 1 of onion.
- You need 3 of eggs.
- You need 1 1/2 cup of Italian style bread crumbs.
- You need 1 tbsp of pepper.
- Prepare 1/2 tsp of salt.
- You need 1/2 tbsp of lemon juice (to taste).
- You need 1/2 cup of vegetable oil.
- It's 1/2 tbsp of Canye pepper (to taste ).
- It's 1 cup of flour.
- You need 1 tbsp of Old bay seasoning.
Salmon Cakes step by step
- Drain liquid from salmon can.
- Remove bones ( or if you want the crunch you can leave them in, its ok to eat).
- Mix all ingredients together ( except oil ).
- Form into patties.
- Mix flour and 1 tablespoon of Old Bay.
- Coat both sides of patties.
- Cook until golden brown on both sides ( about 5 min each side ).
- Remove from pan, drain on a paper towl covered plate.
- Enjoy :-).