The Best Basil Salmon With Capers and Avocados Recipe - How to Cook Yummy Basil Salmon With Capers and Avocados

Basil Salmon With Capers and Avocados Recipe.

You can have Basil Salmon With Capers and Avocados using 10 ingredients and 11 steps. Here is how you cook that. The Best Basil Salmon With Capers and Avocados Recipe - Recipe: Delicious Basil Salmon With Capers and Avocados

Ingredients of Basil Salmon With Capers and Avocados Recipe

1. It's 2 each of Salmon Filets.
2. You need 2 tbsp of Fresh basil, chopped.
3. You need 1/2 tsp of Fresh ground garlic.
4. Prepare 1/2 tbsp of Lemon juice.
5. You need 1/2 tsp of Lime Juice.
6. Prepare 1 tsp of Dijon Mustard.
7. It's 3 tbsp of Extra Virgin Olive Oil.
8. It's 1/4 cup of Capers.
9. You need 1 cup of Sauerkraut.
10. You need 2 dash of Parmesan cheese.

Basil Salmon With Capers and Avocados instructions

1. Coat filets with Basil, garlic, lemon, lime..
2. Let marinate 15 minutes.
3. Put olive oil in skillet..
4. Place filets in skillet and cook on medium heat 20 minutes on first side.
5. Turn filets and add capers..
6. Add sauerkraut around slides of skillet. Place avocado slices on top of the sauerkraut..
7. Cook 10 minutes on second side.
8. Cut salmon down center and remove dark gray skin..
9. Check for doneness of filets..
10. If salmon is evenly done, plate the fish, kraut, and avocados, and sprinkle with Parmesan cheese..
11. Serve with onion and yellow squash, and garlic toast..