The Best Salmon Patties (croquette style) Recipe - Easiest Way to Cook Perfect Salmon Patties (croquette style)

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Salmon Patties (croquette style) Recipe. My husband loves salmon patties, and while they are both delicious and a common Friday meal during Lent, I think his love of them This is really a basic croquettes recipe that can be made using many different proteins, and often was, intended to stretch that little bit of leftover meat into another meal. Salmon croquettes are basically a southern version of a salmon cake or salmon patty. It can be fried or baked.

Salmon Patties (croquette style) Once cooked, leftover patties can be stored in the fridge for up to three days. We have tried MANY salmon "croquette" recipes and keep searching for "the one." These salmon patties are delicious for lunch or dinner. Drain and reserve liquid from salmon. You can have Salmon Patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook that. The Best Salmon Patties (croquette style) Recipe - Recipe: Appetizing Salmon Patties (croquette style)

Ingredients of Salmon Patties (croquette style) Recipe

  1. It's 1/4 of cup Canola Oil.
  2. It's 1 of 15 oz. can Pink Salmon (Wild Caught!!).
  3. You need 1/2 of cup minced Onion.
  4. Prepare 1/2 of cup minced Celery.
  5. It's 1/3 of cup minced Pepper.
  6. You need 1/2 of cup Italian Bread Crumbs.
  7. You need 2 of large Eggs.
  8. Prepare 3 of tbl. Mayo.
  9. It's 2 of tsp. Lemon Juice.
  10. Prepare 1 of tbs. Parsley.
  11. You need 1/2 of tsp. each Salt and Pepper.

Mix egg, onion, bread crumbs and salmon together. Salmon Patties - quick to prepare, golden and crispy on the outside, moist and savoury on the inside with lovely big flakes of salmon! A very easy salmon cakes recipe that can be made with either canned salmon OR fresh salmon. Whatever you call them, they're sure to be a win with your entire family, especially when served with a cool, creamy lemon sauce.

Salmon Patties (croquette style) step by step

  1. Heat oil in frypan on med.high heat..
  2. Remove large bones and skin from Salmon..
  3. Mix rest of ingredients into fish. Mixture will be wet..
  4. Fry about 5 min. each side, until browned. Drain on towels..

Salmon is one of my favorite ways. Grandma's best salmon patties are one of my favorite family recipes that my grandmother made regularly. You'll love the spices and the perfect crunch that makes these salmon croquettes an amazing comfort food recipe! #ad #IC #BetterThan #salmon #salmonrecipes #salmonpatties. Salmon patties (aka croquettes) combine canned salmon with grated onion and herbs. These basic salmon patties—or salmon croquettes—have long been a favorite Southern dish.