The Best ~Salmon in Pastry~ Recipe - Easiest Way to Make Tasty ~Salmon in Pastry~

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~Salmon in Pastry~ Recipe. Flip the puff pastry-wrapped salmon over and transfer for a baking sheet lined with parchment Brush the beaten egg on the top and sides of the pastry. Score the top of the pastry with a knife, cutting. You're going to need a generous amount of puff pastry to make this showstopping salmon centrepiece.

~Salmon in Pastry~ Delicious Salmon en croute recipe for two! Brush edges of pastry around salmon with egg. Pinch pastry together firmly to seal, then lightly press tines of a dinner fork along edges for a decorative effect. You can cook ~Salmon in Pastry~ using 10 ingredients and 6 steps. Here is how you achieve it. The Best ~Salmon in Pastry~ Recipe - Easiest Way to Prepare Tasty ~Salmon in Pastry~

Ingredients of ~Salmon in Pastry~ Recipe

  1. Prepare 1 tbsp of butter.
  2. It's 1 large of shallot or 1 small onion, diced.
  3. You need 4 1/2 oz of baby spinach,cooked and drained.
  4. Prepare 1/2 cup of ricotta or cottage cheese.
  5. It's 1/4 cup of grated Parmesan cheese.
  6. It's pinch of of grated nutmeg (optional).
  7. You need 1 of salt and pepper.
  8. Prepare 2 of sheets ready-rolled puff pastry from a 17.3 oz package.
  9. Prepare 10 oz of salmon fillet, divided into four equal pieces (or however big you want it).
  10. You need 1 of egg, beaten.

An excellent blend of salmon, pesto, spinach, and puff pastry. It tastes great and only takes a few minutes to put it all together! Salmon is such a healthy fish and so versatile in the kitchen, the variety of recipes for it are endless. Smoked Salmon In Puff Pastry. southwesternhashbrownsflakypuffpastrysmokedsalmoneasy.

~Salmon in Pastry~ step by step

  1. Melt the butter and saute the shallot or onion for 8-10 minutes,or until softened.Let cool in pan or transfer to a bowl..
  2. Squeeze out the moisture from the cooked spinach.Then chop it and add it to the onion, along with the ricotta/cottage,Parmesan, and nutmeg.Add salt and pepper.Mix all together well..
  3. Cut each pastry sheet on half.Then roll each piece about 6 in x 16 in..
  4. Place a portion of salmon on the pastry and top with the spinach mixture.Brush a little beaten egg around the salmon and fold the pastry over.Shape into anything you want and use scrap pastry for decoration..
  5. Brush with beaten egg and chill for 1 hour.Preheat the oven to 400°F. When taken out, brush with the egg again. Bake on a baking sheet for 25 minutes. When done, let cool for 3-4 minutes..
  6. You can double or triple the recipe depending who you are serving too..

Assorted savoury holiday snacks on plate. Find salmon in puff pastry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it. Carefully unfold the pastry and roll out on a floured board until it is large enough to wrap around the fillet. Elevate baked salmon with cream cheese, spinach and a warm, flaky crust shaped like a fish..on Yummly