Name: Wagamama style- Prawns and salmon Fire Crackers 🔥🥢
Ingredients: 1 bag frozen prawns; 2 pieces fillet salmon sliced into bite-size chunks; 1 tbsp oil; 1 medium white onion peeled and sliced into wedges; 1 red bell pepper seeds removed, chopped into chunks; 1 green bell pepper seeds removed, chopped into chunks; 1 handful green beans; 1/2 cauliflower cut into bite size; 1 handful snow peas; 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks; 2-3 spring onions chopped; 1 clove garlic (finely chopped); splash water optional; Sauce base; 1 tsp chilli flakes; 2 tbsp sriracha sauce; 2 garlic cloves peeled and minced; 1 tbsp oil; 4 tbsp brown sugar; 3 tbsp light soy sauce; 2 tbsp dark soy sauce; 2 tbsp ketchup; 1 tbsp rice wine vinegar; 1 tbsp tamarind paste or lime juice; 1 tbsp fish sauce; Pinch ground white pepper; Serve with; Boiled jasmine rice or Japanese rice; Some shichimi powder (optional); 1 tbsp mix black and white sesame seeds

Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 Recipe.

You can cook Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you cook it. The Best Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 Recipe - Recipe: Appetizing Wagamama style- Prawns and salmon Fire Crackers 🔥🥢

Ingredients of Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 Recipe

You need 1 bag of frozen prawns.
It's 2 pieces of fillet salmon sliced into bite-size chunks.
It's 1 tbsp of oil.
Prepare 1 of medium white onion peeled and sliced into wedges.
Prepare 1 of red bell pepper seeds removed, chopped into chunks.
You need 1 of green bell pepper seeds removed, chopped into chunks.
Prepare 1 handful of green beans.
Prepare 1/2 of cauliflower cut into bite size.
Prepare 1 handful of snow peas.
You need 2 of big dry red chilli, roast in oven for 2-3 min and chopped in chunks.
Prepare 2-3 of spring onions chopped.
Prepare 1 clove of garlic (finely chopped).
It's splash of water optional.
You need of Sauce base.
Prepare 1 tsp of chilli flakes.
Prepare 2 tbsp of sriracha sauce.
It's 2 of garlic cloves peeled and minced.
You need 1 tbsp of oil.
Prepare 4 tbsp of brown sugar.
Prepare 3 tbsp of light soy sauce.
It's 2 tbsp of dark soy sauce.
Prepare 2 tbsp of ketchup.
Prepare 1 tbsp of rice wine vinegar.
Prepare 1 tbsp of tamarind paste or lime juice.
Prepare 1 tbsp of fish sauce.
It's Pinch of ground white pepper.
You need of Serve with.
Prepare of Boiled jasmine rice or Japanese rice.
Prepare of Some shichimi powder (optional).
Prepare 1 tbsp of mix black and white sesame seeds.
It's of Wedges of lime.

Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 instructions

Mix all sauce base together.
Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min..
Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well..
Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime..