Easy! Roasted Salmon with Miso Mayonnaise Recipe.
You can cook Easy! Roasted Salmon with Miso Mayonnaise using 10 ingredients and 5 steps. Here is how you achieve it. The Best Easy! Roasted Salmon with Miso Mayonnaise Recipe - How to Cook Perfect Easy! Roasted Salmon with Miso Mayonnaise
Ingredients of Easy! Roasted Salmon with Miso Mayonnaise Recipe
- It's 3 of Salmon fillets.
- You need 70 grams of Shredded cabbage.
- It's 1 of Sesame oil.
- It's of Miso mayonnaise sauce.
- You need 2 tbsp of Miso (I used blended miso).
- You need 4 tbsp of Mayonnaise.
- Prepare 1/2 tbsp of Sugar.
- You need 1 of Shichimi spice.
- Prepare 1 of Scallion, thinly sliced.
- It's 1 clove of Garlic, grated.
Easy! Roasted Salmon with Miso Mayonnaise step by step
- Remove the skin and bones (optional) and cut into bite-sized pieces..
- In a bowl, combine all the ingredients for miso mayonnaise sauce..
- Coat a gratin dish with the sesame oil. Then spread the shredded cabbage out of the bottom..
- Place the salmon fillets on the cabbage. Pour the miso mayonnaise sauce over. Place in the oven or grill and cook for about 17 minutes. It may take longer or shorter depending on your home appliance..
- When the salmon fillets are cooked through and the miso mayonnaise sauce is lightly brown, it's done..