Rapper Dapper Snappers (aka Salmon Rolls) Recipe.
You can have Rapper Dapper Snappers (aka Salmon Rolls) using 10 ingredients and 9 steps. Here is how you achieve it. The Best Rapper Dapper Snappers (aka Salmon Rolls) Recipe - Easiest Way to Make Delicious Rapper Dapper Snappers (aka Salmon Rolls)
Ingredients of Rapper Dapper Snappers (aka Salmon Rolls) Recipe
- You need 1 lb of fresh salmon fillet.
- It's 1 cup of fresh spinach(chopped).
- Prepare 1 1/2 tsp of canola oil or veggie.
- You need 1/2 cup of finely shredded carrot.
- You need 2 of scallions,chopped.
- You need 1 clove of garlic,minced.
- You need 1 tsp of fresh grated ginger.
- Prepare 1 tsp of chilli garlic paste (or to taste).
- It's 1 of salt and pepper(to taste).
- You need 1 of phyllo dough/egg roll wrap.
Rapper Dapper Snappers (aka Salmon Rolls) step by step
- Heat 1 tsp. oil in non stick skillet over medium heat..
- Add spinach,carrots,scallions,garlic and ginger cook until crisp-tender,about 5 min. stir in chilli paste. set aside..
- Cut salmon into 1x3 inch strips..
- Heat oven to 375°F.
- Place wrap on flat surface. Brushing with a small amount of oil.cover egg roll wrap with damp papertowel while you are working with them to prevent them from drying out..
- Place about a tablespoon of spinach mixture on wrap then place salmon on top..
- Roll into a log and gently twist the ends (if using phyllo) roll like egg roll otherwise. Place on ungreased baking sheet. repeat.
- Brush firecrackers lightly with oil and bake 18 to 20 minutes or until wrap,is crisp and golden brown..
- Serve with sweet and sour sauce (Taste of Thai) sweet red chilli sauce is a good choice..