The Best Kartoffelpuffer / Potato pancake Recipe - Easiest Way to Cook Yummy Kartoffelpuffer / Potato pancake

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Kartoffelpuffer / Potato pancake Recipe. Delightfully crispy and flavorful, these authentic German potato pancakes, Kartoffelpuffer, are fun to make and even more delicious. Serve these simple potato pancakes with applesauce, sour cream, or smoked salmon. Variations of potato pancakes are extremely popular in many parts of the world, including the United States.

Kartoffelpuffer / Potato pancake Applesauce is the perfect foil for these savory, golden fried pancakes, a mix of starchy potatoes, flour, and eggs. Kartoffelpuffers are German potato pancakes (similar to potato rosti) these are so delicious and easy to make. Kartoffelpuffer (potato pancakes) are extremely popular in Germany- especially during the colder months- and are usually found at outdoor markets and festivals such as Weihnachtsmarkt. You can cook Kartoffelpuffer / Potato pancake using 9 ingredients and 9 steps. Here is how you cook that. The Best Kartoffelpuffer / Potato pancake Recipe - Recipe: Delicious Kartoffelpuffer / Potato pancake

Ingredients of Kartoffelpuffer / Potato pancake Recipe

  1. It's 1/5 kg of potatoes (peeled, and grated).
  2. Prepare 1 of onion (can be grated, or finely chopped).
  3. It's 1 tbsp of corn starch.
  4. It's 1/5 tsp of chicken stock.
  5. You need 1 of egg.
  6. Prepare of Muskatnuss.
  7. Prepare of Black pepper.
  8. It's of Salt.
  9. You need 100 gr of smoke salmon.

Kartoffelpuffer - Potato Pancakes Recipe is a real treat. The potato pancakes are so yummy that you would think that making them is a. German Potato Pancakes are an ultimate comfort food. I served them both with sweet (applesauce) and savory (sour cream) toppings!

Kartoffelpuffer / Potato pancake instructions

  1. Place the grated potato in a bowl, and squeeze out the liquid.
  2. Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt.
  3. Mix them well.
  4. Heat some oil in the pan.
  5. Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon.
  6. Fry it on both side until the color turn into golden brown.
  7. Set it aside.
  8. For Dip: 50 gr cream cheese 2 tbsp Greek yogurt 1 tbsp chopped rucola Salt, and black pepper Mix all ingredients in a bowl.
  9. Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc.

German Potato Pancakes (Kartoffelpuffer) with Two Toppings. German potato pancakes (called Kartoffelpuffer or Reibekuchen) make a hearty low FODMAP breakfast option, especially when you pair them with bacon, scrambled eggs and baby spinach. Apart from Kartoffelpuffer, potato pancakes are also known as Reibekuchen and Kartoffelpfannkuchen in Germany. By Eddie Jordan @EDWARDCARL. of potato mixture into skillet at a time pressing each down firmly with a spatula to firm down each pancake. Potato pancakes, raggmunk, draniki, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning.