Salmon biscuits Recipe.
You can cook Salmon biscuits using 5 ingredients and 4 steps. Here is how you achieve that. The Best Salmon biscuits Recipe - Recipe: Appetizing Salmon biscuits
Ingredients of Salmon biscuits Recipe
- Prepare 4 oz of plain flour.
- Prepare 1 of egg yolk.
- It's 1 of salt & pepper.
- You need 2 of or 3 ounce butter.
- It's 75 grams of salmon paste.
Salmon biscuits instructions
- Rub the butter into the flour and season with salt and pepper. Mix in the salmon paste. Form into a stiffish paste with the egg yolk. You can add a little more flour at this point if needed..
- Roll out thinly and using a fish shape cutter cut the paste into shape..
- Bake in a moderate oven till crisp..
- Leave to cool before putting them into an airtight container..