Spicy Salmon Sashimi Don Recipe.
You can have Spicy Salmon Sashimi Don using 14 ingredients and 2 steps. Here is how you cook it. The Best Spicy Salmon Sashimi Don Recipe - Easiest Way to Make Tasty Spicy Salmon Sashimi Don
Ingredients of Spicy Salmon Sashimi Don Recipe
- Prepare 200 g of Sashimi-grade Fresh Salmon *bones removed, sliced.
- It's 1/4 of Red Onion *finely sliced.
- Prepare 1-2 handfuls of Vegetables *Today I used ‘Shungiku’.
- You need of *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc.
- You need 2 of servings Freshly Cooked Rice.
- You need 1/2 sheet of Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces.
- It's of <Sauce>.
- You need 1 clove of Garlic *grated.
- Prepare 2 tablespoons of Soy Sauce.
- It's 1 tablespoon of Sugar.
- Prepare 1 tablespoon of Rice Vinegar.
- You need 1/2 tablespoon of Toban Djan (Chilli Bean Sauce).
- It's 1/2 tablespoon of Sesame Oil.
- It's 1/2 tablespoon of Toasted Sesame Seeds.
Spicy Salmon Sashimi Don step by step
- Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine..
- Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy..