Easy and quick Smoke salmon and avocado donburi Recipe. Many Japanese donburi feature raw salmon, often paired with its own eggs for a pescetarian riff on oyakodon. Sprinkle with a teaspoon of sesame seeds, and drizzle with some of. What a quick and easy appetizer, so healthy to boot!
Divide the avocado between the toasted rye bread, sprinkle over a little cayenne pepper and add the smoked salmon and cucumber..
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You can have Easy and quick Smoke salmon and avocado donburi using 11 ingredients and 6 steps. Here is how you cook it. The Best Easy and quick Smoke salmon and avocado donburi Recipe - Recipe: Perfect Easy and quick Smoke salmon and avocado donburi
Ingredients of Easy and quick Smoke salmon and avocado donburi Recipe
- Prepare 400 g of cooked Japanese rice (sushi rice).
- Prepare 1 of pack(120g) Smoked salmon.
- Prepare 1 of Avocado.
- It's 2 tbsp of Extra virgin olive oil.
- It's 2 tsp of Vinegar.
- Prepare 2 tsp of lemon juice.
- You need 1-2 tsp of Sugar (optional).
- It's 2 tsp of light soy sauce.
- It's 2 tsp of white sesame seed.
- Prepare pinch of black pepper.
- Prepare 1 of finely chopped spring onion or pinch of cress to finish.
Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Spread the avocado on the slice of toast. Smoke and salmon go together like, well, salmon and smoke.
Easy and quick Smoke salmon and avocado donburi instructions
- Mix all the seasoning (from olive oil to black pepper) in a bowl..
- Cut avocado and smoked salmon into pieces..
- Mix step 2 into step 1..
- Put step 3 on cooked rice (warm) in a bowl and sprinkle chopped spring onion or cress on top..
- I personally like to wrap the rice and toppings with Nori (dried seaweed seat) and eat it by hand.
- Adding a small amount of wasabi is also good. *Although rice vinegar is the most common vinegar to make sushi, I also use cider vinegar for this recipe as it is reasonable and easier to find in local shops in England..
Perfectly smoked salmon is one of those simple exquisite indulgences. If it's on a restaurant menu, it's hard not to order it. While smoking salmon is both a science and an art, it's really much easier to make at home than you might think. Healthy Smoked salmon handrolls with avocado, cucumber and sesame mushrooms, an easy step by step guide to throwing a Japanese Temaki "It's a really fun and easy way to introduce Japanese food to people who may be unfamiliar or hesitant and it's a quick and affordable way to feed a large group. Stay full until lunch when you add avocado and smoked salmon to your morning routine.