Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce Recipe.
You can cook Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce using 8 ingredients and 3 steps. Here is how you achieve that. The Best Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce Recipe - Easiest Way to Cook Yummy Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce
Ingredients of Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce Recipe
- It's 2 of Salmon filets.
- You need 1/2 of Onion.
- Prepare 1/2 bunch of Shimeji mushrooms.
- You need 6 tbsp of ●Soy sauce.
- Prepare 6 tbsp of ●Mirin.
- You need 200 ml of ●Water.
- It's 1 of Katakuriko slurry.
- Prepare 20 grams of Butter.
Easy Sautéed Salmon and Mushroom with Butter and Soy Sauce step by step
- Cook the salmon on a grill. Slice the onion thinly. Tear the shimeji mushrooms after chopping off the bottom part of the stem..
- Heat onion, shimeji and seasonings marked ● in a pan. When they are cooked, turn off the heat. Stir in the katakuriko dissolved in water to thicken the sauce..
- Add the salmon and simmer for a short time. Serve on a dish and put butter on top!.